Science of fermented food- YOGURT!info
Fermented food has been a mainstream in human diet for thousands of years. Nowadays we live in a different pace and have switched our life styles to fast-food-live mode. That leads to practicing non-healthy diets which leads to poor gut health which is the root of many health problems.
Back to basics! Science @ kitcheninfo
Tasty Experiment! Wild yeast fermentation in bread baking.
What is the most important ingredient for making a bread? YEAST! Yeast is living organism and it is type of fungus that is used in baking to help make dough rise but also in making alcoholic drinks (such as beer, wine, or mead). Did you know that there are up to 1500 yeast species out there and you can find those in the air, in fruits (i.e. grape, apples), berries; and even in our gut and on our skin?
Let’s spend high quality time with our kidsinfo
Our kids are surrounded with popular culture, reality show celebrities are attacking from any possible source; social networks are becoming the mainstream source of communication and even professional sport is promoting wrong values more often.
And what about the information? Billions of information are one-click-away but are those information are proper ones? Do they know how to interpret information? It seems to me that we are growing next generation by letting them to believe that all they found on internet is knowledge per se.
And we see the results. Our kids are believe in instant knowledge, their idols are all people who has money (no matter what they are doing), they communicate in virtual world and very often they doesn’t understand why is important to say ‘hello’ when you meet somebody you know.